I guess this is everyone's fave seafood for islanders like us, no question about that, except for those who are hypertensive and suffering rheumatism. A ginataang alimango spiked up with sili labuyo or bird seed is a good treat for vacationers but also to visitors.
And in a few months, will be the end of school year and eventually lenten season when everyone would be looking for fun and retreat... I can't hardly wait.
1 comments:
Hi! what happened to the crab center in Virac? Was it only a publicity? How much a kilo now worth? Wish to buy some this holy week.
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